Monday, December 12, 2011

I'll be home for (errands) Christmas...

I know I've been blog neglectful now that I've migrated west for December (FDApp, I've missed you). My own personal to-do list (plus my mom's I've inherited) trumps any real work schedule I had prior to my month-long unemployment (sorry worker bees). But seriously, organizing a life in order to up and move to China resembles a full-time job. I'll love it when my belongings and I inhabit the same continent and I can stop wondering whether that shirt I'm looking for (or my digi cam for that matter) is in NYC, FL, or China. And knowing there's a heaping pile of clothes looming on the bed in our guest room for me when I get back nags at me daily (hangers are few and far between in China, no $5, 20-packs at Target type deals to be found). 

Before I left Shanghai we cultured ourselves (and drank our way through) an afternoon full of art galleries, antique furniture shops and electric cello (who knew?) performances. It was a chilly but gorgeous Shanghai afternoon at M50http://www.cnngo.com/shanghai/play/m50-329005, and we found plenty to keep us busy (read: entertained)...
Anthony and an ear
Live long and prosper
Newest project: Photographing doors throughout China for later framing/display
 

Cut to days filled with holiday decorating, Target runs (so excite!), stringing lights on bushes and trees (I can do this), moving MLS (my little sister) out of her dorm, dinners with my mom and my girlhood second mom (also the mother of my best friend and blogess extraordinaire, Venessa, http://www.everything-pretty.com/) and nursing an eye-injured, cone-headed shitzu back to health. 

Yes, they have matching readers
Zoe's been better

Usually we head to North Carolina for Christmas...

Our other back yard

But I'm more than ok with a fireplace-blazing 75-degree Christmas this year. 

xoxo,
Jess




Sunday, December 4, 2011

The last hoorah

This was my last weekend in Shanghai for the rest of the month. I'm doing a bit of a U.S. east coast final tour prior to the OFFICIAL official move which commences 1/1/12 when Anthony and I fly back over together… for good good. I land in NYC Sunday night (currently writing on the plane) and will be there through Tuesday afternoon when I fly to WPB. There will be a lot of family bonding time (and helping to get the house in tip-top Christmas shape) until December 21st when I fly back up to meet Anthony for our 3 day stint in Delaware by way of Newark. We fly back to WPB Christmas Eve so we can be thoroughly disected and inspected TOGETHER, as a couple, by my family (they've only ever met Anthony sans me, brave soul that one). Then we're back up to NYC for NYE2K11 (my second annual NYE in the city) and on the first day of the new year (or the year of the Dragon) it's off to Shanghai we go. That's 6 flights in the next 27 days folks, in case you lost count. Anthony accompanied me to the airport by way of the Maglev. The Maglev is a train that uses magnetic levitation (aka no tracks/wheels) to suspend the train basically a few inches in the air. The train gets you to the airport in 7 minutes flat, at a speed of 268/mph. It was pretty cool, I must say (just don't tell Anthony, I wasn't in the mood to help, more like watch him lug 40+ pound bags around a train station thus wouldn't concede this point at the time).



I'm excited to get to spend the rest of this month surrounded by familiar faces, places, smells and sounds. Anthony says to wear myself out on all the things I love, like to the point I'm sick of them, the things I can't get in Shanghai. Of course my mind goes immediately to… food. Yes, food. This means I'll be hitting Chick-fil-a for breakfast, lunch and dinner, downing 12 glorious inches of Publix subs like they're going out of style (all you Floridians can understand this) and ordering American Chinese food by the quart-fulls. I'm sure this last want sounds a bit ludicrous, but alas that greasy, addictive, amazingly satisfying (and great hangover cure) known as General Tso's chicken (and egg rolls, egg drop soup and fortune cookies) are about as authentically Chinese as I am. Tough break…

I'll be stocking up on products galore over the next few weeks (get ready CVS and Sephora). You know, the essentials - 55 cans of Pssst dry shampoo, 28 bottles of Laura Mercier tinted moisturizer and Morrocan Oil by the gallons are all on my short list of items that will take up the better part of a second checked bag. I've had to become creative as of late with how to come up with suitable substitutions for things I just can't physically get it Shanghai (see my prior post re: faux Starbucks Peppermint Mocha Lattes). As luck would have it, about a month before the soft move a Pure Barre studio, http://purebarre.com, opened up in Columbus Circle and I.was.obsessed. Understatement. If you aren't familiar, get familiar. Any free time I had, I wanted to be there. Let me make it clear, this is NOT usually my style. I go in waves with my workouts, waves where I'm all in and will get myself out of bed pre-dawn to get to the gym. Then there's the wave where the sight of my tennis shoes makes me nauseous (that was the most recent wave, from about May to November, you're welcome Bally's for the $37/month donation). Since I very well can't bring the studio to Shanghai, and exhaustive Google searches have proved unsuccessful for any workout of this type in my new country (the bar method hasn't caught on in the far east) I'll be turning our living room (or maybe the underutilized office) into my own PB studio, with the help of the DVDs I ordered, a resistance band and a tiny medicine ball. I'm PUMPED. Also pumped to not have to use jars of tomato sauce for bicep curls anymore…

About 4 hours, 1 movie and a lackluster airplane dinner in, I'm ready to pop an Ambien and wake up on the other side of the world. Check bag for my next blog post about our cultural Saturday in Shanghai!

Blog you from America,

Xoxo,
Jess 

Friday, December 2, 2011

My new people

Time to get back to CHINA. The Chinese people deserve a post just to themselves. As a whole, they are some of the nicest people I've ever encountered. I "Ni hao ma" my way through the day and find myself more often then not being gawked at like I was literally just lasered down from some planet where tall, white, light-haired people roam free. One example (of I'm sure many that will follow), on Tuesday and Thursday mornings I get my pinyin Mandarin lessons on at the Coffee Bean near West Nanjing Road or Nanjing Xi Lu if you want to practice your Mandarin with me (about a 10 minute walk from our apartment). Coffee Bean's in China have embraced (thank god) Peppermint Lattes (50% off before 10am, the Chinese don't really get down with breakfast, or early mornings for that matter). Starbucks run amok over here like they do everywhere in America, but their "seasonal" flavors are a little less palatable then the ones I enjoy back stateside. I did however smuggle over a bottle of the Starbucks sugar-free Pepp syrup. To satisfy my craving I order skim Mocha Lattes, add my own syrup and TA-DA it's like I'm back on the corner of 51st and Park, just. like. that.


But I digress... sitting near the window finishing up my lesson Tuesday a gaggle of grandpa-ish age Chinese men walked by, stopped, stared then started waving/smiling (maybe laughing?) at me like I was Britney Spears circa her Oops! I Did it Again era. This behavior I've become accustomed to. My first trip here Anthony and I visited the Pearl Tower, an old TV-tower turned tourist attraction and a pretty famous Shanghai skyline staple. Minding my business and enjoying the view, I feel a tug at my elbow and before I know it I'm being pulled into a picture with a Chinese woman...then her husband... then one with her son.



Why not?
A few more anecdotes for your enjoyment; while haggling for purses and other goodies over the weekend (can't post my loot yet since some of the people getting presents read this blog), Junny, one store owner, proceeded to tell me among other things, "I give you good price, I never give ugly girl this price." Welp, Junny you hook, line and sinkered me. Another one of my favorites "This your boyfriend? (gestures to Anthony) He SO lucky!" I know Junny, I know. Not that I'm a great haggler to begin with, I feel bad, or have a heart says AH (I did once give a bum $10 on a NYC street corner, that's a story for another time/day) but start throwing compliments my way and suddenly I stop my barter where I am. When getting a winter coat type deal made at the fabric market on Saturday (picking up it today, hunter green with pink lining!! will post pics later) the shop owner commented (after Anthony got her down to half her initial asking price) "Your boyfriend good bargain!" No, she didn't mean I paid a good price for him (which I in fact did), just that he haggles like a champ. Salesmen, go fig.


South Bund Fabric Market
One other thing, the Chinese have no qualms about being (brutally, at times) honest. While I appreciate this no-nonsense attitude and chalk it up to them having no time to waste, check your ego at the door (or at Customs) if visiting Asia. For example, this morning at language lessons Jing sits down, takes me in in one quick glance and blurts out "You no make-up today?" (It's 8:30am people). Me: "...haha, nope." Jing: (quizzical) "... WHY not?" Me: (in my head -- I'm flipping tired, you can't do my lessons any later than this, I have no where to be when we're done here, instead I went with) "I'm uhh... going to the gym later..." That seemed to satisfy her, for the time being (I wasn't going to the gym, but felt an excuse of sorts was necessary). To further drive home my point, walking through one fake market, I gestured to a pair of wool-ish cropped pants, to which I was met with "those won't fit you" by the shop owner... alright, nvm, didn't really want to try them anyway.


Until next time (I'm going to go do some sit-ups, maybe a lap around the sofa)
Zaijian,


Jess